Candlelit neighborhood dining room with linen tables and arched windows

Seasonal neighborhood kitchen

Come for supper.

Our table

A kitchen for the
changing seasons.

At this imagined neighborhood table, the menu follows the market. Supper might begin with ricotta and roasted grapes, wander into a bowl of handmade pasta, and finish with just enough room for a pear.

Sample dinner menu · Prices in USD

On the menu.

To begin

Whipped ricotta$12: Roasted grapes, thyme honey, warm sourdough
Little gem salad$14: Pickled shallot, toasted walnut, cider dressing

From the kitchen

Mushroom pappardelle$24: Hand-cut ribbons, woodland mushrooms, sage butter
Roasted squash$21: Brown lentils, herbed yogurt, smoked almonds

Something sweet

Baked pear$10: Vanilla mascarpone, caramel, toasted hazelnut
Citrus olive oil cake$9: Lemon curd and a spoonful of cream

In the dining room.

An illustrated evening

A linen table and candles beside a dining room window — Before the first course

The restaurant interior at dusk — The room at dusk

Baked pear dessert with mascarpone — Something sweet

Visit & contact

Supper hours.

Wednesday through Sunday, 5–10 pm.
Monday and Tuesday, kitchen closed.

Sample address: 18 Fig Lane, fictional Orchard Quarter.

These are sample hours and a fictional location. Use the reservation preview to see how guests could plan a visit.

Reservation demo

Come for supper.

A kitchen for the
changing seasons.